Feedback

Authors

  • Elisabeth Sterken
  • Kraisid Tontisirin
  • Lalita Bhattacharjee
  • Bjorn Ljungqvist
  • Massimo Pettoello-Mantovani
  • Mark Wahlqvist
  • Hélène Delisle
  • Barry M. Popkin
  • Carlos A Monteiro
  • David Picou
  • Claudio Schuftan

Abstract

Vitamin A. Kraisid Tontisirin. Lalita Bhattacharjee. others
The New Nutrition Mark Wahlqvist, Hélène Delisle, others
Ultra-processing Barry Popkin, Carlos Monteiro 
John Waterlow David Picou The ICN Claudio Schuftan

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Published

2015-02-28

Issue

Vol. 6 No. 1-2 (2015): What of their future?

Section

Letters to the editor

License

Authors retain all copyrights. In making a submission to World Nutrition, they are certifying that all material is theirs except quotations, as indicated, and that they have obtained permission for any photos, tables, or graphics taken from other publications or websites. 

How to Cite

Sterken, E., Tontisirin, K., Bhattacharjee, L., Ljungqvist, B., Pettoello-Mantovani, M., Wahlqvist, M., Delisle, H., Popkin, B. M., Monteiro, C. A., Picou, D., & Schuftan, C. (2015). Feedback. World Nutrition, 6(1-2), 90-117. https://worldnutritionjournal.org/wn/article/view/139

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