BHATNAGAR, Gowri et al. Food group diversity within the Supplementary Nutrition Programme of the Integrated Child Development Services Scheme of India. World Nutrition, [S. l.], v. 17, n. 1, p. 31–40, 2026. DOI: 10.26596/wn.202617131-40. Disponível em: https://worldnutritionjournal.org/wn/article/view/1264. Acesso em: 21 may. 2026.