AGRAWAL, Shilpee; KANANI, Dhrumisha. Assessment of anthropometric and dietary iron intake status among young women in university settings. World Nutrition, [S. l.], v. 16, n. 2, p. 66–72, 2025. DOI: 10.26596/wn.202516266-72. Disponível em: https://worldnutritionjournal.org/wn/article/view/1172. Acesso em: 31 may. 2026.