KÖSELER BEYAZ, Esra; KASIMOĞLU, Beste; KIZILTAN, Gül; IKÄHEIMO, Risto. Nutritional Knowledge of Hemodialysis Patients in University Hospitals in Finland and Turkey. World Nutrition, [S. l.], v. 12, n. 3, p. 34–43, 2021. DOI: 10.26596/wn.202112334-43. Disponível em: https://worldnutritionjournal.org/wn/article/view/815. Acesso em: 12 may. 2026.