NOONAN-GUNNING, Sharon; LEWIS, Kate; KENNEDY, Lynne; SWANN, Jessica; ARORA, GursimranKaur; KEITH, Regina. Is England’s public health nutrition system in crisis? A qualitative analysis of the capacity to feed all in need during the COVID-19 pandemic. World Nutrition, [S. l.], v. 12, n. 2, p. 83–103, 2021. DOI: 10.26596/wn.202112283-103. Disponível em: https://worldnutritionjournal.org/wn/article/view/795. Acesso em: 22 may. 2026.