RAHMAN, Sabuktagin; IREEN, Santhia. Groundwater Iron and the Basis for Microbiota-Directed Complementary Food Treatment of Child Undernutrition. World Nutrition, [S. l.], v. 11, n. 2, p. 108–111, 2020. DOI: 10.26596/wn.2020112108-111. Disponível em: https://worldnutritionjournal.org/wn/article/view/737. Acesso em: 27 may. 2026.