ALVIM, Maria; MCKENNA, John; HOLDEN, Patrick; LANG, Tim; GARDUNO-DIAZ, Sara; SAIZ, Ignacio; BALAKRISKNAN, Radhika. Feedback. World Nutrition, [S. l.], v. 5, n. 10, p. 897 – 912, 2014. Disponível em: https://worldnutritionjournal.org/wn/article/view/204. Acesso em: 12 may. 2026.