LAWRENCE, Mark; WAHLQVIST, Mark; SCHUFTAN, Claudio; PICOU, David; KENT, George; SCHMIDT, Corinne; GARDUÑO-DIAZ, Sara Diana; MORREN, Luci; ALVIM, Maria. Feedback. World Nutrition, [S. l.], v. 6, n. 3, p. 215–229, 2015. Disponível em: https://worldnutritionjournal.org/wn/article/view/130. Acesso em: 12 may. 2026.