Bhatnagar, G.; Mondal, A.; Ayoob, F.; Manivannan, J. R.; Ahamed, A.; Murikkancheri, A. K.; Nongrum, M. S.; Albert, S.; Mathur, P.; Verma, L.; Madhari, R.; Brinda, S. A.; Ghosh-Jerath, S.; Nambiar, V.; Gandhi, H.; Quazi, S. Z.; Gupta, R.; Sachdev, H. S.; Kurpad, A. V.; Thomas, T. Food Group Diversity Within the Supplementary Nutrition Programme of the Integrated Child Development Services Scheme of India. WN 2026, 17 (1), 31-40. https://doi.org/10.26596/wn.202617131-40.